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# # # # For a very long time, curcumin has been used as a nutritional and medicinal agent by many cultures. Very recently, a clinical trial was conducted to explore the potential of curcumin on Parkinson’s. And the findings were interesting. In today’s post, we will review the review the results of that study (and others). # # # # |
Source: News-medical
Next time you are speaking with your neighbour, you should point out to them that there is a great deal of diversity in the number of species of Curcuma plants.
In India alone, there is approximately 40 to 45 species. And in Thailand there is another 30 to 40 species. Throughout tropical Asia there are numerous wild species of Curcuma, and even New Guinea and northern Australia are known to have Curcuma plants.
Curcuma plants. Source: Pacificbulbsociety
Curcuma is a perennial, herbaceous flowering plant that belongs to the broader ginger family. The plants can reach a height of one meter and they produce numerous, edible rhizomes (creeping rootstalk).
Rhizomes. Source: Etsy
The interior of these rhizomes are yellow or orange and can be reduced into a powder.
That powder is the spice we call turmeric.
Great. But what does turmeric have to do with Parkinson’s?






























